1 c. flour
½ c. chopped walnuts
1/3 c. brown sugar
1/3 c. butter or margarine, melted
8 oz cream cheese, softened
¼ c. sugar
1 egg
2 T. milk
1 T. lemon juice
1 t. vanilla
Preheat oven 350 degrees.
Grease 8” square pan. In small
bowl, combine first three ingredients.
Stir in melted butter. Reserve
1/3 c. Pat crumb mixture evenly into pan.
Bake 12-15 minutes. Beat cream
cheese and sugar till smooth. Beat in
remaining ingredients. Pour over crust.
Sprinkle with remaining crumbs. Bake 30
minutes.