Date Oatmeal Squares

¾ c. shortening

1c. brown sugar

1 ¾ c. flour

½ t. baking soda

1 t. salt

1 ½ c. oatmeal

date filling

Cream shortening and sugar. Sift together flour, soda, and salt, add to cream mixture, mix well. Add oats and mix till well blended. Turn half of the mixture into a greased 13x9 pan. Press and flatten with fingers to cover bottom. Spread with date filling. Cover with remaining crumb mixture. Bake 400 degrees 25-30 minutes. Cool and cut.

Date Filling

2 c. pitted dates, chopped

2/3 c. sugar

2/3 c. water

1 t. salt

1 t. lemon juice

2 T. butter

Combine all ingredients. Cook over low heat until thick. Stir frequently. About 15 minutes.