2 ¼ c. flour
2 ½ t. baking powder
½ t. salt
2/3 c. margarine
1 ¼ c. sugar
1 ¼ c. brown sugar
1 t. vanilla
3 eggs
1 12 oz package chocolate chips
2/3 c. peanut butter
Preheat oven 350 degrees.
Combine flour, powder and salt, set aside. Combine margarine, peanut butter, sugars and vanilla. Beat till creamy. Add eggs one at a time, beating well after each addition. Gradually beat in dry ingredients. Stir in 6 oz. chocolate chips. Spread into a
15x10x1 pan. Bake 35 minutes. Remove from over and sprinkle with remaining
chocolate chips. Let stand 5 minutes,
then spread.