4 slightly beaten eggs
½ c. sugar
¼ t. salt
½ t. vanilla
2 ½ c. milk, scalded
1 9” unbaked pie shell
ground nutmeg
Blend eggs, sugar, salt and vanilla. Gradually stir in scalded milk. Pour into pastry shell and sprinkle with
nutmeg. Bake at 350 degrees 35-40
minutes, or till knife inserted in middle comes out clean. Cool on rack, then chill.